A coconut covered roll of Alaskan spot prawns, cantaloupe, burdock root, and cream cheese
2 very soulful pieces for 8
There is no cuisine that is more American than Soul Food. There are no people who are more significant to the creation of American culture (at least the cool stuff) than African Americans. Soul Food is the result of practical and creative adaptation of African eating to the New World. Created from ingredients that black people like to eat the most, all around the world, this recipe tips it’s hat to the Afro American origins of awesomeness.