Call me bun

My compassionate, sustainable sushi recipes and worthless pearls of life wisdom for the 21st Century and beyond.
Here’s a guy that my mother clearly adores more than me. While he was a senior at Yale, Micah and I created a sushi recipe inspired by the the Seven Species and in honor of our hero Rabbi Ponet. Micah just returned to cook for a master’s tea at Calhoun College. He’s been cooking in some of NYC’s top kitchen’s in pursuit of the gastronomic Holy Grail. For four thousand years people have been debating what the mana that was eaten by the Israelites was. After extensive research, Micah and I discovered that it was simply broccoli; so, our recipe contains mana/broccoli too. (Taken with Instagram)

Here’s a guy that my mother clearly adores more than me. While he was a senior at Yale, Micah and I created a sushi recipe inspired by the the Seven Species and in honor of our hero Rabbi Ponet. Micah just returned to cook for a master’s tea at Calhoun College. He’s been cooking in some of NYC’s top kitchen’s in pursuit of the gastronomic Holy Grail. For four thousand years people have been debating what the mana that was eaten by the Israelites was. After extensive research, Micah and I discovered that it was simply broccoli; so, our recipe contains mana/broccoli too. (Taken with Instagram)

  1. jurassic--shark reblogged this from bunlai and added:
    I LOVE that roll! And every roll… Mmmm Miya’s!
  2. bunlai posted this